LUNCH 7 DAYS | DINNER FRIDAY & SATURDAY

SPECIAL OFFER

We've extended our Tastes of Greater Geelong special offer.  Jack Rabbit Restaurant is serving two courses PLUS a glass of premium Jack Rabbit wine (of your choice) for just $70 per person.

Savoury lovers will head straight for the Entree & Main option whilst sweet tooths will delight in the Main & (decadent) Dessert from our Indulge Menu. 


ENTREE
Cured king fish, green goddess, squid ink tapioca, sour shallots, ponzu, goat chevre   GF
 
Pork Belly, purple cabbage, burnt apple, sour apple, mustard, charred onion, herb oil   GF,DF

Hassel back potato, French onion crème fraiche, potato crisps, chives  GF, DF, Vg

 

 

MAIN
Bellarine Beef eye fillet, silky pumpkin, Bellarine Fungi shitake mushroom, taleggio, swede fondant GF

Market fish, seafood bisque, Items From Girt wild spinach, shaved abalone, purple cauliflower, society garlic, kipfler potato GFA

Confit Lonsdale Tomato Farm tomato tart, goat cheese, leek jam, Items From Girt watercress, radish, beetroot cure V


 

DESSERT

Strawberry Matcha Pannacotta, wafer, black sesame ice-cream, honey sponge, strawberry marshmallow GF

Local Plum Frangipane, orange marmalade, burnt honey ice-cream

Chocolate Fondant, milk sorbet, meringue chards, passionfruit curd, milk chocolate cream, passionfruit gel

 

Offering a feast for all senses, Jack Rabbit is renowned as the gastronomic destination of The Bellarine. Come, celebrate sustainable local bounty with us.

 

Monday - Friday Lunches
& Friday night Dinners
Until 30th August 2024
Please quote "Indulge" in the comments