LUNCH 7 DAYS | DINNER FRIDAY & SATURDAY

JACK RABBIT RESTAURANT (FINE DINE)

Jack Rabbit Restaurant which has forged a reputation as a gastronomic showpiece for the Bellarine Peninsula. The team has created a mature, thoughtfully considered blend of flavours that pushes it into less predictable, more experimental territory with culinary boundaries being surpassed.

Recent awards are listed below. To see the full list of awards please click here
Winner - Best Menu of Local Produce Golden Plate Awards 2022 
Winner - Best Customer Service Golden Plate Awards 2022
Highly Commended - Best Contemporary Dining Golden Plate Awards 2022

LUNCH
Open 7 days 
Closed Christmas Day & Good Friday.

DINNER
Friday & Saturday nights from 6pm

MENU
Click here to view the menus for Jack Rabbit Restaurant
Click here to view the kids menu for Jack Rabbit Restaurant
Click here to view the wine list for Jack Rabbit Restaurant
Click here to view the cocktail list for Jack Rabbit Restaurant
All menus are subject to change without notice
Open all other public holidays (20% public holiday fee applies)

GROUP DINING 
Please click here for group dining details and to submit a group enquiry

RESTAURANT RESERVATIONS
For bookings for 1- 14 guests please click the icon below
For bookings for 15 or more guests please click here




PLEASE NOTE
When booking, you will be asked for your Credit Card details.  A $50 per person cancellation fee will be charged to your credit card  cancellation is not within the required time frame. We reserve the right to re allocate your table to other patrons if you are more than 15 minutes late without notifying us. Please click here to view our cake policy  We do not accommodate for dogs at our vineyard. Credit card fees apply. Visa/Mastercard .90% per transaction, Amex & Diners 1.6% per transaction. 
  
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