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For a very limited time we’re bringing a taste of Jack Rabbit Restaurant to your home again with meals nearly ready to eat... all you need to do is finish them off.
Prepared daily by our culinary team, the set box comes packed with all the ingredients needed to whip up some of our signature dishes at-home.
- Cured kingfish crudo, verjuice coconut, Davidson plum relish, coriander
- Slow cooked Western Plains Pork Belly, roast apple, radish & snow pea salad, pinot glaze
- Bellarine Beef Fillet Wellington, duxelle mushroom, herb crepe, puff pastry, red wine jus
- Crisp Chat Potatoes, rosemary salt
- Broccolini, preserved lemon & sesame
- Chocolate basque cheesecake, poached blackberries, blackberry gel, lemon mascarpone
A generous spread for two $190
($95 per person 4 course sumptuous feast)
Menu contains gluten, dairy, sesame
Sorry no menu or dietary amendments
Pick up only Friday 17 September or Saturday 18 September 2021
11am - 5pm
Jack Rabbit Vineyard 85 Mc Adams Lane, Bellarine
Be quick, limited edition
To order call 0425 750 655
Full prepayment required
Jack Rabbit at Home recipe cards